30 January 2021
1556. Glutenberg Stout
Millet and Corn sounded interesting for brewing a beer.
I believe this is marketed as a Gluten-Free beer.
It was a little lighter than most stouts, and it also had a minor sweet/sour flavor in the backend.
It wasn't bad, but it also wasn't that good. It was just really different.
Shane M. White
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